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SOLD OUT!

Rustic Bread Masterclass

65,00

Back to basics, fermentation, fun and patience. Learn about the art in Sourdough and baking from scratch.

Your bread would never taste the same after your hands get in the bEAuTy dough.

We would have two shifts per session: 11:00 and 19:00

Class Content:

  • Sourdough starter process and making
  • Sourdough feeding and refreshing process
  • Autolysis process
  • Kneading techniques
  • Bulk Rise and Fermentation
  • Shaping and cutting
  • Second Rise
  • Baking, cooling and cutting

During the time of the class we’ll include other simple bread and side diches recipes as part of the content of the class

Clear

Event Details

Date: October 01, 2020

Directions: Doctor Trueta, 194

Phone: +34 602 48 93 23

Email: events@eatatbeauty.com